Rack n Roll BBQ Pop-Up

7 - 12 April

From 12pm

Rack n Roll BBQ is a York-based street food concept serving bold, slow-cooked barbecue with a rock ’n’ roll edge. Built from the ground up in 2026, the focus is simple: high-quality meat, cooked low and slow, packed with flavour and served fast.

The menu centres around tender racks of ribs, loaded fries, and house-made sides, with everything designed for maximum flavour and a proper street food experience. Signature elements like house-cured bacon and rich, smoky sauces bring a unique twist to classic BBQ.

After a hugely successful launch at The Knavesmire, Rack n Roll BBQ brings its no-nonsense, flavour-first approach to SPARK — delivering proper barbecue, done right.

7 - 12 April

From 12pm

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We're open as normal throughout Easter, and will additionally be open 8am-10:30pm on Easter Monday!
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