Persian Cacao makes handcrafted chocolate using only the best ingredients, inspired by the wonderful flavours of Persia. They love all the spices, florals and juicy fruits that Persia has to offer!
Fan favourites include classic Salted Honeycomb and intense 70.5% lavender blackcurrant bars. A personal favourite for the owners is their Persian Love bar – ruby chocolate studded with Sicilian Pistachios and crystallised rose petals.
Their aim is to bring all these flavours together, perfectly paired and balanced with our Belgian couverture chocolates to create luxurious treats and lots of fun!
